Hobart LXiH High Temp Undercounter Dishwasher 208-240V Single Phase

Description

SOUTHEAST EQUIPMENT SALES -Net
74 Piper Rd, Covington, GA 30014
We Only Sell “TOP QUALITY” Used, Tested, Serviced, and Pre-Owned Never Used Commercial Kitchen Equipment and Fixtures for Restaurants, Supermarket, Bakery, Deli, Produce, Concession, Food Trucks, and Convenience Stores, at Competitive Prices!
Hobart LXiH High Temp Undercounter Dishwasher 208-240V Single Phase
This dish machine is used but it’s in very good condition.
The following manufacture’s specs are for your convenience only. We do not guarantee it to be correct.
Features:
30 Racks Per Hour and 0.74 Gallons of Water Per Rack
Low Chemical Alert indicator
Delime Notification With Cycle
Chemical Pump “Auto-Prime”
Service Diagnostics
16 Gauge Stainless Steel Tank
Microcomputer, Top Mounted Controls with Digital Cycle/Temperature Display
Revolving Upper and Lower Anti-Clogging Wash Arms
Revolving Upper and Lower Rinse Arms
Corrosion Resistant Pump
Automatic Pumped Drain
Electric Tank Heat
The Hobart LXi Series consumes only 0.74 gallons of water per rack and controls cost with every wash. Lower cost doesn’t mean lower productivity. The LXi takes just two minutes to wash ware, handling even the busiest times.
The LXi is also equipped with low-chemical alarms. It knows when it needs detergent, rinse aid or sanitizer, and immediately sounds the alarm—both visually and audibly—when it runs out. Its touchpad controls are simple to use, easy to read and water resistant. The LXi has a delime cycle with an optional notification capability that makes it easy to delime and keep the machine running efficiently.
Constructed of 16-gauge stainless steel, the unit is built to last. A heavy-duty stainless-steel door provides for solid closures and unsurpassed durability year after year. Its dual upper and lower stainless steel, non-clogging, debossed wash arms deliver high-pressure water to clean stains off your dishware every time.
As little space as it takes up—just 24" by 26-1/2"—it has a large 17" door opening. With convenient access from the front of the machine, the LXi is easier to service. There is no wasted time and lost production moving the machine from under a counter to service it.
Fresh water rinse with a built-in 70°F rise booster heater. This allows an incoming water temperature of 110°F.
This Hobart Corporation LXiH Dishmachine is used and in excellent condition.
Configuration:
• Rated Amps: 37.7
• Maximum Prospective Devices: 50
• Net Weight: 210 lbs
• Pump: Centrifugal-Type, Horizontally Mounted, 54 gpm capacity
• Tank Capacity: 3 Gallons
• Electric Booster Heater: 6 kW
• Racks per Hour Rate: 30
Parts and Accessories:
• Dish Rack
Overall Dimensions: Width: 23 15/16 Inches Depth: 25 9/16 Inches Interior Clearance: 17 Inches Height: 32 1/2 Inches
This Item Ships via Common Carrier.
Shipping Information
If your purchase will be shipped, it will most likely ship LTL tractor trailer freight company. Contact us for the shipping cost before you purchase. To assure we can give you a correct shipping quote, we must know any exceptional circumstances such as: loading dock, liftgate service, residential delivery, limited access, or inside delivery.
If your equipment is delivered damaged, Please Refuse It! Make sure the damage is noted on the driver’s documents, take pictures, and contact us at once message, email, or
(770)
356-9146.
Warranty Information
You are buying used or pre-owned restaurant, commercial kitchen equipment. It has been inspected, tested, and passed all operation requirements. We do not warranty used equipment. You are welcome to come to our warehouse to see it work, or we will be happy to provide testing photos or videos upon your request.
*** So many times, customers want to take the easy, faster, or cheaper way out and install themselves.  All it takes is the wrong voltage or even as simple as the wrong amps to damage commercial kitchen equipment.  If for some reason it is not working within the first 30 days, give us a call to discuss the situation. It is our recommendation that you have all commercial equipment installed by a licensed refrigeration tech, electrician, or gas certified plumber.
The owner of Southeast Equipment Sales has 28 years’ experience in this business. Our customer's satisfaction is our priority! We only sell the best quality used equipment to our customers! If we would not buy it for ourselves, we will not sell it to you!
We stock 600+ top quality pre-owned or refurbished NSF items / equipment for Restaurants, Supermarkets, Bars/Pubs, Bakery, Deli, Convenience Store, Catering, Concession, and Food Truck. We also have a large selection of smallwares, hotel pans, food containers, dishes, sheet pans, and Restaurant Décor!
If you have any questions or concerns, please contact us here or through our … SES.Supply or Net website. Please view ALL photos before buying.